Rich, creamy, and a little indulgent! This dessert-inspired cocktail combines the flavors of pistachio, chocolate, and vanilla for a delicious twist on the classic chocolate martini.
Featuring October’s Liquor of the Month: Casa Maestri Pistachio Chocolate Cream Dubai – $29.99
Ingredients:
- 2 oz Casa Maestri Pistachio Chocolate Cream Dubai
- 1 oz vanilla vodka
- ½ oz chocolate liqueur
- ½ oz half-and-half or heavy cream (optional for extra creaminess)
- Chocolate syrup for garnish
- Crushed pistachios for the rim
- Ice
Instructions:
- Drizzle chocolate syrup around the inside of a chilled martini glass.
- Dip the rim in chocolate syrup, then crushed pistachios.
- Add Casa Maestri Pistachio Chocolate Cream Dubai, vanilla vodka, chocolate liqueur, and cream to a cocktail shaker filled with ice.
- Shake until well chilled.
- Strain into your prepared glass and enjoy!
The finishing touch: Garnish with a sprinkle of crushed pistachios or chocolate shavings for an extra decadent treat.