Ingredients: Instructions: Brew a shot of espresso, then let it cool slightly. Fill a shaker with ice and add the Absolut Vanilia, espresso, coffee liqueur, and simple syrup. Shake vigorously for 10–15 seconds, then double strain into a chilled coupe or martini glass. Garnish with three coffee beans.
Vanilla Espresso Martini Read More »
As autumn settles in and the days grow shorter, November invites us to slow down and savor the cozy comforts of the season. It’s the perfect time to gather around the table, raise a glass with friends, and enjoy the flavors that make this time of year so special. From hearty pours to festive favorites,
Beer, Wine, and Liquor of the Month: Our November Picks Read More »
Ingredients: Instructions: Add the bourbon, maple syrup, and marshmallow syrup to a shaker with ice and shake gently until well chilled. Strain into a shot glass or small coupe. Garnish with a toasted marshmallow—skewered or resting on the rim—for a cozy, fireside finish. Make sure you sign up for our monthly newsletter below if you
Maple Marshmallow Shot Read More »
A warm, spiced cocktail with tart cranberries and smooth bourbon. Ingredients: Instructions: Combine the bourbon, cranberry juice, orange liqueur, maple syrup, and lemon juice in a cocktail shaker. Add ice and shake vigorously for about 15 seconds. Strain into a rocks glass over ice, then garnish with a sprig of rosemary, a few cranberries, and
Cranberry Bourbon Smash Read More »
Mysterious, smooth, and dark as night Ingredients: Instructions: Shake ingredients with ice and strain into a martini glass. Garnish with a floating blackberry or a dry ice cube for a smoky effect.
Black Magic Martini Read More »
A ghoulish twist on a classic drink. Ingrediants: Instructions: Rim the glass with lime and dip into black sugar. Shake tequila, triple sec, lime, and cranberry juice with ice, then strain into a glass. Garnish with a lime wedge or a gummy worm.
Witches’ Brew Margarita Read More »
Perfect for a gathering of your favorite ghouls and goblins. Ingredients: Instructions: Whisk pumpkin puree, cider, maple syrup, and pumpkin pie spice until smooth. Add rum and stir well. Chill for at least an hour, then serve in a punch bowl with cinnamon sticks and oranges floating on top.
Pumpkin Patch Punch (Batch Cocktail) Read More »
October brings cooler days, golden afternoons, and the perfect excuse to slow down and savor your favorite beverage. Whether you’re planning a cozy night in, sharing a toast with friends, or kicking back after a long week, we’ve got the right beer, wine, and spirits to match the mood. This month we’re featuring a seasonal
Beer, Wine, and Liquor of the Month: Our October Picks Read More »
Ingredients: Instructions: Fill a cocktail shaker with ice, then pour in the vodka, Mr Black, and pumpkin liqueur. Shake well to combine and chill the ingredients, then strain into a rocks glass filled with ice. Garnish with a sprinkle of cinnamon or a cinnamon stick for an extra fall touch. This cozy, pumpkin-infused twist on
Pumpkin White Russian Read More »
Ingredients: Instructions: Add Crown Royal Apple, maple syrup, and bitters to a rocks glass. Stir with ice until well-chilled. Take a strip of orange peel and squeeze or twist it over the glass, then drop it in. Garnish with a fresh apple slice. With a smooth balance of whisky, maple, and spice, this cocktail is
Apple Crisp Old Fashioned Read More »
